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Items 201–220 of 342
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Onion Shallot Zebrune HEIRLOOM Seeds

100 days from transplanting. French shallots fresh from the garden! Impressive size - also called "chicken leg" shallot.

Item #0289

$ 2.69

Oregano True Greek HEIRLOOM Seeds

This culinary oregano jazzes up a multitude of foods - eggs, meats, veggies, and of course, Italian and Greek dishes!

Item #5037

$ 1.89

Parsley Italian Dark Green Flat HEIRLOOM Seeds

Prized by gourmets as the most flavorful of all parsleys. Will tolerate partial shade.

Item #5038

$ 1.79

Parsley Italian Dark Green Flat Organic HEIRLOOM Seeds

Prized by gourmets as the most flavorful of all parsleys. Will tolerate partial shade.

Item #6095

$ 1.99

Parsley Moss Curled Organic HEIRLOOM Seeds

Don't leave parsley on your plate! Cleanse the palate, freshen breath, and enjoy good nutrition.

Item #6011

$ 1.99

Pea Shelling Green Arrow HEIRLOOM Seeds

65 days. Sit, shell, and enjoy! Shelling peas are the ultimate experiental vegetable.

Item #0037

$ 1.79

Pea Shelling Progress #9 Organic HEIRLOOM Seeds

58 days. An old favorite, this 18" tall plant needs no staking and has plump peas with superb flavor.

Item #3010

$ 2.39

Pea Shelling Tom Thumb HEIRLOOM Seeds

50 days. Also called 'Half Pint', these dwarf, 6"-12" plants produce plenty of tasty peas without a need for staking! S

Item #0288

$ 3.49

Out of Stock

Pea Shelling Wando HEIRLOOM Seeds

68 days. This pea keeps it cool but can also take the heat! Excellent choice for warm climates or for late planting.

Item #0192

$ 1.79

Pepper Chile Ancho/Poblano HEIRLOOM Seeds

65 days. Called Poblano in the fresh form and Ancho as a dried fruit. Mildy hot. Used for chiles rellenos and mole.

Item #0184

$ 1.79

Pepper Chile Cayenne Blend HEIRLOOM Seeds

68 days. Adding cayenne increases the "heat" of your favorite chili or other spicy recipe. Peppers are colorful.

Item #0166

$ 1.79

Pepper Chile Early Jalapeno HEIRLOOM Seeds

63 days. An abundance of flavorsome peppers come early on this sturdy plant. Enjoy raw, pickled, or stuffed.

Item #0038

$ 1.89

Pepper Chile Early Jalapeno Organic HEIRLOOM Seeds

63 days. An abudance of flavorsome peppers come in early on this sturdy plant. Enjoy raw, pickled, or stuffed.

Item #3060

$ 2.39

Pepper Chile Ghost, Bhut Jolokia HEIRLOOM Seeds

100 days. If you like your cuisine to be supernaturally fiery, the "ghost" pepper might be whispering your name. Hot!

Item #0273

$ 5.99

Out of Stock

Pepper Chile Habanero Organic HEIRLOOM Seeds

100 days. This is a hot one - try it if you dare! Adds not only fire but a distinctive citrus flavor.

Item #3068

$ 2.39

Pepper Chile Hungarian Yellow Wax Organic HEIRLOOM Seeds

75 days. A medium-hot Old World favorite, the perfect pick for a peck of pickled peppers!

Item #3059

$ 2.39

Out of Stock

Pepper Chile Padron HEIRLOOM Seeds

60 days. The tapas pepper of Spain. One pepper will be hot, another not. Cultivated by Spanish monks of Padron; 1700s.

Item #0281

$ 2.99

Pepper Chile Pasilla Bajio/Chilaca HEIRLOOM Seeds

80 days. Also called chilaca and chile negro. Mainly used as a dried pod or powder. Indespensible in mole sauces.

Item #0181

$ 1.79

Pepper Chile Santaka Hot Asian HEIRLOOM Seeds

70 days. Zesty, pungent, and very hot! Excellent flavor for authentic Asian cuisine.

Item #0120

$ 1.79

Pepper Chile Scotch Bonnet HEIRLOOM Seeds

100 days. Intensely hot, citrus-like flavor, perfect for lovers of spicy Carribbean and Latin American dishes.

Item #0075

$ 1.99

Out of Stock
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